Hotel project

Amsterdam Zuid, Netherlands

Consulting services for the integration of hotel capacities into a energetically sustainable, multifunctional building complex “Center of taste“, with i.a. food museum, cookery theatre, roof garden, and cooking school, located at the Olympic Stadium in Amsterdam Zuid

Investigation of the site-, market- and competitive conditions examining comprehensively the rate structure for the planned lifestyle hotel

Elaboration of a tailored space allocation program and 5-year sensitivity analysis

In depth calculation and analysis of different contract models and corresponding negotiations between owner, developer and future operator company